1. Shoushin

    Edomae Sushi

    At a hinoki counter opposite Jackie Lin, an omakase progression unfolds with surgical precision: kohada gives way to angler, seasonal uni, the rice a two-blend whisper calibrated to let fish speak. Service moves with intelligence, sakes arrive rare and considered, and the whole experience suggests a chef thinking several courses ahead.

    World Culinary Awards
    2025 · Nominee · World's Best Japanese Cuisine Restaurant
    2025 · Winner · North America's Best Japanese Cuisine Restaurant
    Michelin Guide
    1 Star
    Address
    3328 Yonge St, Toronto ON · Toronto
    Reserve
    Tock
    Online
    Website
    On the Way What's Around

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