Sifu

The dishes from the writeups

• Asam prawn

  “One of the culinary highlights is bouncy asam prawn drizzled in a dark brown sauce loaded with tamarind sweet and sour notes.”

• Mang kuang char

  “Mang kuang char, or sautéed shredded yam bean with dried squid and mushrooms, is sweet in taste and crisp in texture.”