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Spring
Contemporary American
Exposed brick and a vaulted dark-wood ceiling set the tone at this Michelin-starred fine dining room in downtown Marietta, where the menu is short by design and the cooking lets ingredients argue for themselves. The chef keeps things deceptively simple, which is harder than it looks. The wine list has real range. A James Beard semifinalist for Best Chef: Southeast, this is the kind of place that makes Marietta a destination, not a detour.
The awards strongest first
- Michelin Guide 1 Star
- Eater 38 Essential Restaurants Around Atlanta
- James Beard Awards 2025 · Semifinalist · Best Chef: Southeast · Brian So
One number, weighted & current 91
How we scoreThe dishes from the writeups
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Pan-seared wild king salmon
“the pan-seared wild king salmon topped with Hollandaise sauce and trout roe is equally appealing”
Michelin Guide -
Maple-glazed cruller
“A maple-glazed cruller with sliced almonds in an amaretto crème anglaise is a bold and distinctive dessert”
Michelin Guide
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The neighbors closest first
- Thaicoon & Sushi Bar Thai-Japanese Eat · 66
- Marietta Proper Drink · 79
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