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StreetXO
Pan-Asian
David Muñoz of three-Michelin-starred DiverXO runs this loud, open-kitchen street food spot tucked inside the El Corte Inglés on Serrano. The menu swings between Asia and Latin America, the chefs cook everything in plain view, and the club sandwich turns out to be a steamed pork bun crowned with a fried quail egg. Lines stretch an hour or more, so arriving early is less a tip than a survival strategy.
The awards strongest first
- Eater The 34 Best Restaurants in Madrid, Spain
- The 50 The 50 Discovery
One number, weighted & current 65
How we scoreThe dishes from the writeups
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Chili crab
“the chili crab and famed club sandwich (actually a steamed pork bun topped with a fried quail egg) are some of the most exciting bites in the city”
Eater -
Club sandwich
“the chili crab and famed club sandwich (actually a steamed pork bun topped with a fried quail egg) are some of the most exciting bites in the city”
Eater -
Foie gras ramen
“with a menu that runs the gamut from Josper-roasted scallop and Korean ‘lasagne’ to foie gras ramen and crispy crab with curry leaves, Andean mayonnaise and chips”
The 50 -
Crispy crab with curry leaves
“with a menu that runs the gamut from Josper-roasted scallop and Korean ‘lasagne’ to foie gras ramen and crispy crab with curry leaves, Andean mayonnaise and chips”
The 50
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The neighbors closest first
- Casa Dani Madrid Spanish Eat · 65
- Unico Stay · 80
- El Patio de Claudio Mediterranean Eat · 69
- Varra Spanish Eat · 74
- TÓTEM Madrid Stay · 75
- China Crown Chinese Eat · 69
- Tetsu Western Teppanyaki Japanese Eat · 69
- Hotel Fénix Gran Meliá Stay · 84
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