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Ten's
Modern Spanish
Jordi Cruz's minimalist gastro-bar near the waterfront runs on the premise that a tapa can be a precise, considered thing without losing its nerve. The menu moves between individual bites and sharing plates, with an all-table tasting menu called Ten's if you want the full picture. The room is spare and deliberate, which suits food that is doing a lot of quiet thinking while looking casual about it.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
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