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Tev's Kitchen
Caribbean
The menu changes six days a week and gets posted to social media, so regulars follow Tevin Love's feeds the way other people follow sports scores. This Vermont Square soul food and Caribbean spot grew from home-cooked meals sold out of Love's house, and the dining room still carries that energy. Oxtails, jerk chicken wings, and macaroni and cheese anchor the rotation, but the jerk salmon and lamb chops, when they appear, tend to disappear fast.
The awards strongest first
One number, weighted & current 60
How we scoreThe dishes from the writeups
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Oxtails
“Regulars order aromatic, saucy oxtails served with cabbage, plantains, exquisitely creamy mashed potatoes, as well as a remarkable macaroni and cheese.”
Eater -
Macaroni and cheese
“Regulars order aromatic, saucy oxtails served with cabbage, plantains, exquisitely creamy mashed potatoes, as well as a remarkable macaroni and cheese.”
Eater -
Fried catfish
“The ever-ambitious Love changes the menu six days a week — slinging dishes such as fried catfish or Tev’s barbecue, lemon pepper, or jerk chicken wings.”
Eater -
Jerk salmon
“If lucky enough to arrive on a day when Tev’s has lamb chops, fried catfish, or the beloved jerk salmon, just order it.”
Eater
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