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A butcher's counter runs along one side of this casual grill and burger spot from Tom Kerridge, and the cuts on display are the whole argument for visiting. The menu doesn't stray far from what the name promises: quality British meats, cooked to order. You can pop in for a burger or settle in for something slower, like Aberdeen Angus beef or Suffolk Texel lamb. The kind of place where no one needs to explain the concept twice.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Burger
“pop in for a quick burger or stay a while and enjoy the premium cuts cooked to your liking”
Michelin Guide
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The neighbors closest first
- The Oarsman Contemporary British Eat · 85
- The Coach Modern British Pub Eat · 90
- Hand and Flowers Modern British Pub Eat · 92
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