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A pistachio cream latte spiked with crushed spices and a hint of white chocolate is the kind of thing that turns a coffee run into a small event. This coffee shop inside the Conservatory food hall near the Galleria keeps the menu creative alongside the classics, with an ube cold foam so purple it looks like a prop. Non-caffeine options like charcoal lemonade and a hibiscus-pineapple-cinnamon tea mean no one gets left out of the fun.
The awards strongest first
One number, weighted & current 65
How we scoreThe dishes from the writeups
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Pistachio cream latte
“favorites include the hot or cold pistachio cream latte made with a pistachio paste, crushed spices, and a hint of white chocolate”
Eater -
Ube cloud latte
“The Ube Cloud latte is a close second, made with an ube brown sugar syrup and topped with a velvety and very purple ube cold foam”
Eater -
Charcoal lemonade
“Those abstaining from caffeine can enjoy drinks like charcoal lemonade, or its bold and tropical Purple Goddess hibiscus tea”
Eater -
Purple Goddess hibiscus tea
“its bold and tropical Purple Goddess hibiscus tea, which is served cold and infused with toasted cinnamon and pineapple juice”
Eater
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