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The Fish Man
Seafood Chinese
An informal seafood shrine where chef Bo Li treats local catch—lingcod, grouper, white sea bass, geoduck—with culinary precision. The sour-cabbage hotpot and two dozen varieties of BBQ skewer pair brilliantly with beer in a room that thrums with conviviality and noise. This is serious cooking in a decidedly unstuffy setting.
- Canada's 100 Best
- 2026 · #90 · Best Restaurants
- Chinese Restaurant Awards
- 2025 · $9 · Elite 30 Canada
- Vancouver Magazine
- 2024 · Gold Medal · Restaurant Awards: Best Casual Chinese
- 2024 · Honourable Mention · Restaurant Awards: Best Seafood
- The Infatuation
- The Best Restaurants In Vancouver
- Canada's 100 Best 2026 · #90 · Best Restaurants
- Chinese Restaurant Awards 2025 · $9 · Elite 30 Canada
- Vancouver Magazine 2024 · Gold Medal · Restaurant Awards: Best Casual Chinese