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The Monday Room
New Zealand
A former bar that found its calling as a dining room, The Monday Room sits inside a heritage building on High Street and runs on the logic that food is better shared. The chef leans on seasonal local produce to reimagine European classics, and the menu scales up from a set menu to a full banquet. It holds a Michelin Bib Gourmand, and the format rewards groups willing to surrender the ordering to the kitchen.
One honor, in evidence:
The record strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to put on record.
Nearby in the record closest first
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