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The Nelson Cottage by High West
Contemporary American
High West's own distillery runs this tasting-menu dinner inside a small cottage on Park Ave., where a company ambassador pairs each course with a whiskey pour and everyone eats in lockstep. You start on the patio with sips and snacks, then move inside for the full meal. The kitchen leans toward game and local fish, and the whiskey is, naturally, the whole point of being here.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to pin down.
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