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The art on the walls ranges from tasteful to genuinely startling, which sets the tone for a place that refuses to be one thing. The Suffield Arms is a Mediterranean gastropub spread across sharply different rooms: a Victorian bar with local ales and a pool table, a plush cocktail saloon upstairs, and a bright tapas restaurant at the back serving patatas bravas, pizzas, and larger plates. It landed on the Top 50 Gastropubs list, which tracks.
The awards strongest first
- Top 50 Gastropubs 2026 · #95 · Top 50 Gastropubs
One number, weighted & current 79
How we scoreThe dishes from the writeups
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Patatas bravas
“A wide variety of tapas dishes from patatas bravas to wild boar with crispy polenta are served alongside a couple of large plates, such as sea bass, pasta and pizzas, and wines from Spain, Portugal and Italy.”
Top 50 Gastropubs, 2026 -
Wild boar with crispy polenta
“A wide variety of tapas dishes from patatas bravas to wild boar with crispy polenta are served alongside a couple of large plates, such as sea bass, pasta and pizzas, and wines from Spain, Portugal and Italy.”
Top 50 Gastropubs, 2026 -
Sea bass
“A wide variety of tapas dishes from patatas bravas to wild boar with crispy polenta are served alongside a couple of large plates, such as sea bass, pasta and pizzas, and wines from Spain, Portugal and Italy.”
Top 50 Gastropubs, 2026
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