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Uchiko
Japanese
The hama chili and a milk-and-cereal dessert that somehow became an Austin institution tell you exactly where Tyson Cole's priorities are. This is a polished Japanese restaurant in Rosedale with a sushi counter, a full bar, patio, and table service, so there's no wrong way to sit. The bar draws a crowd worth watching, and happy hour makes the whole upscale operation feel a little more negotiable.
The awards strongest first
One number, weighted & current 78
How we scoreThe dishes from the writeups
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Wagyu beef hot rock
“Enjoy numerous daily specials accompanied by small plates like Wagyu beef hot rock and seared duck breast with beets and blackberry.”
AAA -
Seared duck breast
“Enjoy numerous daily specials accompanied by small plates like Wagyu beef hot rock and seared duck breast with beets and blackberry.”
AAA -
Madai
“Exceptional bites like simply garnished madai, the classic hama chili, and the cult-favorite milk and cereal dessert make up the very fabric of Austin dining.”
Eater -
Hama chili
“Exceptional bites like simply garnished madai, the classic hama chili, and the cult-favorite milk and cereal dessert make up the very fabric of Austin dining.”
Eater
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