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UMA Restaurant
Peruvian
A Pisco Sour is the obvious opening move at this Peruvian restaurant inside the Pan Pacific Perth, and the room, all grey matte walls, blond timber, and terracotta tile, gives you somewhere calm to drink it. The menu moves through ceviche, grilled octopus, and wood-kissed meat dishes, tracing the coasts and highlands without turning it into a geography lesson. One Chef Hat from the Australian Good Food Guide.
The awards strongest first
- Australian Good Food Guide 13/20 · One Chef Hat
One number, weighted & current 80
How we scoreThe dishes from the writeups
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Pisco Sour
“Grab a Pisco Sour cocktail and relax in elegant surrounds of grey matte walls, blond wood tables and terracotta tiled floors”
Australian Good Food Guide -
Grilled octopus
“Delve into grilled octopus, adobo, smoked panca causa, olive emulsion and bell pepper salsa to start, followed by striploin, lomo sauce, wok-tossed vegetables and crispy potatoes.”
Australian Good Food Guide -
Striploin
“Delve into grilled octopus, adobo, smoked panca causa, olive emulsion and bell pepper salsa to start, followed by striploin, lomo sauce, wok-tossed vegetables and crispy potatoes.”
Australian Good Food Guide
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