-
The high ceilings and original bar tell you this place has been around forever, even as the kitchen runs a thoroughly modern line on traditional Catalan cooking. It's a sit-down restaurant on one of Pals's main streets, where the chef, trained across serious kitchens, leans into seasonal ingredients and rice dishes with enough imagination to keep things interesting. The lunch menu is built for sharing, which is either charming or a commitment depending on how you feel about the person across the table.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
Nearby in the record closest first
- Pahissa del Mas ... Spanish Eat · 69
Something wrong with this entry? Tell us — closed, moved, miscategorized, we want to know.