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A snug wine cafe in Mission Hills where the menu has a section called Farmer's Giving, which is the most polite way to say vegetables have the run of the place. The shaved Brussels sprout salad with cashew dressing gets its own fan club, and a chilled glass of Spanish wine seems to be the house-approved accessory. Small room, low voices, and plenty of couples doing their best impression of people who aren't on a first date.
The awards strongest first
- AAA Three Diamonds
- The Infatuation The 25 Best Restaurants In San Diego
- Eater The 38 Best Restaurants in San Diego
- San Diego Magazine Best Date Spot in San Diego · The Best Restaurants in San Diego
- Eater The Best Salads in San Diego
One number, weighted & current 82
How we scoreThe dishes from the writeups
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Harissa chilled octopus
“The menu offers tapas-style dishes which includes harissa chilled octopus, red chile shrimp, maple leaf duck or braised New Mexican bison short ribs.”
AAA -
Ricotta chocolate cake
“Don’t skip dessert, because the ricotta chocolate cake is a delicious indulgence.”
AAA -
Brussels sprout salad
“Among the standout dishes in the Farmer’s Giving section of the menu is an unassuming yet exceptional Brussels sprout salad (best paired with a sweet corn and piñon soup).”
Eater -
Pork chile stew
“so there’s the obligatory yellowtail crudo, but also a pork chile stew with fry bread so fresh it’ll singe your fingers.”
The Infatuation
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