-
Yoichi's
Traditional Japanese
A converted house with white walls and dark wood tables, no sushi counter in sight, Yoichi's is a quiet kaiseki tasting room run by a husband-and-wife team. The chef trained at Nobu Tokyo, and the seven-course menu follows kaiseki tradition closely, built around seasonal ingredients and carefully sourced fish. The kind of place where service explains what you're eating without making you feel like a student.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
-
Wagyu beef
“Meals begin with an array of four appetizers (zenzai) including delectable Wagyu beef that has been grilled and glazed in a sansho pepper sauce.”
Michelin Guide -
Grilled duck breast
“Then grilled duck breast may be prepared with perfect tenderness in sweet soy sauce with green peppers.”
Michelin Guide
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- Sama Sama Kitchen Southeast Asian Eat · 80
- Four Seasons Santa Barbara Stay · 66
- Bibi Ji Indian Eat · 69
- Bouchon Wine Country French Eat · 86
- Dune Coffee Roasters Eat · 78
- Corazon Cocina Mexican Eat · 74
- Palihouse Santa Barbara Stay · 71
- Barbareño Eat · 69
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.