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Zhi Wei Cafe
Lanzhou Noodles
In the Leather District, rhythmic thuds from the open kitchen announce hand-pulled noodles being worked throughout the day. The beef noodle soup arrives with a broth of genuine depth, silken beef, daikon, and a scarlet layer of chili oil that builds heat and complexity. The stir-fried noodles hold their own.
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- New England
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