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The original 1930s wooden beams, plastered over for decades while the building housed a scooter-rental shop, are visible again here. Zigu is a modern izakaya tucked into the ground floor, running a menu of small plates, tempura, and sushi with local touches woven through: mochiko fried chicken, kale noodles, green papaya rolls. Waikiki usually does loud and obvious; this room does quiet and considered.
The awards strongest first
One number, weighted & current 60
How we scoreThe dishes from the writeups
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Mochiko fried chicken
“On the ground floor they installed Zigu, a local-inflected modern izakaya with mochiko fried chicken and smoked mayo, kale noodles, and green papaya rolls among a menu of small plates, tempura, and sushi.”
Eater -
Kale noodles
“On the ground floor they installed Zigu, a local-inflected modern izakaya with mochiko fried chicken and smoked mayo, kale noodles, and green papaya rolls among a menu of small plates, tempura, and sushi.”
Eater -
Green papaya rolls
“On the ground floor they installed Zigu, a local-inflected modern izakaya with mochiko fried chicken and smoked mayo, kale noodles, and green papaya rolls among a menu of small plates, tempura, and sushi.”
Eater
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The neighbors closest first
- natuRe waikiki Eat · 61
- The Laylow Waikiki Stay · 73
- White Sands Hotel Stay · 73
- Heyday Eat · 60
- Green Lady Cocktail Room Drink · 71
- Shoreline Hotel Stay · 73
- Hide Eat · 43
- Liliha Bakery Bakery Eat · 69
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