The Top 12 Places to Eat Near Wayward Winery

1. Australian Good Food Guide 13/20 · One Chef Hat

1. Australian Good Food Guide 16/20 · Three Chef Hats

1. Australian Good Food Guide 14/20 · Two Chef Hats

1. Australian Good Food Guide 13/20 · One Chef Hat

1. Australian Good Food Guide 12/20 · One Chef Hat

Named after a lavender town north of Marseille, Sault sits on a working lavender farm outside Daylesford, overlooking its own lake and the Wombat State Forest. It's a modern Australian fine-dining room where the kitchen draws from onsite gardens and local producers, changing the menu each season. The two Chef Hats from the Australian Good Food Guide suggest the cooking is doing more than trading on the view, which, it should be said, is doing quite a lot of the work.

1. Australian Good Food Guide 15/20 · Two Chef Hats

1. Australian Good Food Guide 16/20 · Three Chef Hats

Perched right on the edge of Lake Daylesford, this French-leaning restaurant earns its water views by actually delivering on what's inside. Lunch and dinner run at a pace that feels deliberately unhurried, with a covered deck for warm days and a snug interior when the Victorian winter sets in. The menu leans classical, the kind of place where port jus and bearnaise sauce appear without apology. One Chef Hat from the Australian Good Food Guide.

1. Australian Good Food Guide 12/20 · One Chef Hat

A small Japanese restaurant in the spa-country town of Daylesford, Kadota runs kaiseki-style set menus built around whatever the surrounding region is producing right now. The team applies traditional technique to local seasonal ingredients with the kind of quiet discipline that doesn't need to announce itself. The Australian Good Food Guide awards it four chef hats. Book well ahead; this is not a walk-in situation.

1. Australian Good Food Guide 18/20 · Four Chef Hats

1. Australian Good Food Guide 14/20 · Two Chef Hats

1. Australian Good Food Guide 12/20 · One Chef Hat

1. Australian Good Food Guide 13/20 · One Chef Hat