The Top 46 Places to Drink Near Carmello's
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- The Pinnacle Guide 2 Pins
- Spirited Awards 2025 · Winner · Best U.S. Bar Team
- Spirited Awards 2024 · Winner · Best U.S. Hotel Bar
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- The Pinnacle Guide 2 Pins
- 50 Best #34 · North America's 50 Best Bars
- Eater Best Night Out · The 2025 Eater DC Award Winners
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Rank 4. Service Bar
Cocktail Bar
- Spirited Awards 2025 · Winner · U.S. Bartender of the Year · Christine Kim
- The Pinnacle Guide 1 Pin
- 50 Best #39 · North America's 50 Best Bars
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- The Pinnacle Guide 2 Pins
- 50 Best #55 · North America's 50 Best Bars
- Esquire Silver Service Martini · The Best Martinis in America
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Rank 6. The Old Brogue
Irish British Cocktail Bar
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Rank 8. Samuel Beckett’s
Irish British
An Irish gastropub in Shirlington where the full Irish breakfast runs on weekdays too, not just weekends. The owner is from Tipperary, and it shows: rashers, puddings, beans, eggs, and a potato cake with homemade brown bread on the plate. The kind of place where a pint and a proper fry-up at noon on a Tuesday feels entirely reasonable, which is really the whole point of an Irish pub.
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Rank 9. Amazonia
Amazonian Peruvian
- James Beard Awards 2025 · Winner · Best Chef: Mid-Atlantic · Carlos Delgado
- Esquire The Best Bars in America
- The Rammys Finalist · Chef of the Year · Carlos Delgado
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Rank 10. The Green Zone
Middle Eastern Cocktail Bar
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Rank 11. Brasero Atlántico
Argentinian Steakhouse Cocktail Bar
- Washingtonian #75 · 100 Very Best Restaurants
- Spirited Awards 2026 · Regional Top 10 Honoree · Best New U.S. Cocktail Bar – U.S. East
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Rank 12. Tabard Inn
Southern French
A few steps down from the lobby, the bar at Tabard Inn sits between a living-room lounge and a black-and-white checkered dining room, which is exactly the kind of transition space that rewards lingering. The hotel around it leans into DC's version of quirky, mismatched vintage furniture and political art on every wall. The cocktail program holds its own against the eccentric surroundings, which is a quiet achievement in a place this determinedly charming.
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- James Beard Awards 2022 · Nominee · Outstanding Bar Program
- Eater The Best Cocktail Bars in D.C.
- Spirited Awards 2024 · Regional Honoree · Best U.S. Cocktail Bar – U.S. East
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Rank 14. Ireland's Four Courts
Irish British
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Rank 15. The Irish Inn
Irish British
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Rank 16. Albi
Palestinian
Everything at this Palestinian live-fire restaurant in Navy Yard passes through a roaring open hearth before it reaches the table, and the renovated dining room leaves the kitchen's fire in full view. Michael Rafidi, a James Beard Outstanding Chef winner with a Michelin star, draws on his family's Ramallah roots while working with mid-Atlantic seasons. The tasting menu is the move, though the wood-fired lamb pies and hummus hold their own à la carte.
- James Beard Awards 2024 · Winner · Outstanding Chef · Michael Rafidi
- 50 Best #6 · North America's 50 Best Restaurants
- Michelin Guide 1 Star
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Rank 17. Daniel O'Connell’s
Irish British
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Rank 18. Providencia
Asian, Latin American
A back-alley cocktail bar from Erik Bruner-Yang and Paola Velez, where the food refuses to stay in its lane. The menu riffs on Taiwan and El Salvador in the same breath, papusas share space with gochujang mayo, and the baked Alaska, a Washingtonian dish of the year, arrives under torched Dominican meringue hiding guava shaved ice and whatever surprises the kitchen buried underneath. Bon Appétit named it one of America's best new bars, and the room earns the fuss.
- Bon Appétit America's Best New Bars
- Punch Ni de Aqui Ni de Alla · Our Favorite Cocktails
- Eater Bar of the Year
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- Esquire Medina's Martini Service · The Best Martinis in America
- The Rammys Finalist · Cocktail Program of the Year
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Rank 20. The Fountain Inn
Cocktail Bar
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- Bon Appétit America's Best New Restaurants
- Spirited Awards 2026 · Regional Top 10 Honoree · Best U.S. Hotel Bar – U.S. East
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Rank 25. Shia
Korean
A 22-seat Korean fine dining room where the staff never once mentions that the kitchen runs as a nonprofit focused on zero waste, letting the tasting menu speak for itself instead. Edward Lee's cooking gives traditional Korean ingredients a modern setting, moving through courses that land somewhere between precise and quietly surprising. The Korean spirits list leans into the esoteric, including a crimson makgeolli made with red yeast rice.
- Esquire 50/50 · The Best Martinis in America
- Eater The 38 Essential Restaurants Around D.C.
- Washingtonian #37 · 100 Very Best Restaurants
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- Eater The Best Cocktail Bars in D.C.
- Spirited Awards 2025 · Top 10 U.S. Nominee · U.S. Bartender of the Year · Andra “AJ” Johnson
- Spirited Awards 2024 · Regional Honoree · Best U.S. Cocktail Bar – U.S. East
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Rank 27. Cana
Brazilian
Caipirinhas built from fresh sugar-cane juice anchor this small Brazilian bar and kitchen in Adams Morgan, where a vinyl soundtrack keeps the room at a low simmer all night. The open kitchen sends out charcoal-oven dishes and fried tapioca squares with spicy guava sauce that Washingtonian singled out as a favorite dish of the year. A James Beard semifinalist for Best New Bar, it draws the kind of crowd that skips the menu on the second visit.
- Washingtonian Dadinhos de Tapioca · Our Favorite Dishes of the Year in the DC Area
- Washingtonian #26 · 100 Very Best Restaurants
- Eater Best Night Out
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Rank 29. Astoria DC
Sichuan Cocktail Bar
Sichuan cooking and serious cocktails share equal billing at this Dupont Circle spot, which holds a Michelin Bib Gourmand and lands on Eater's list of D.C.'s top cocktail bars. The menu runs funky and affordable, with cumin lamb that arrives tender and vivid with spice. No reservations needed if you're happy at the bar, which always has room and is probably where the better conversations are happening anyway.
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Rank 31. Kirwan's On The Wharf
Irish British
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Rank 34. Mita
Vegetarian Peruvian
Plant-based Peruvian tasting menus in Shaw sounds like a premise that requires a disclaimer, yet Mita holds a Michelin star and a James Beard nomination for Best New Restaurant. The chef's team pulls from across Latin America, so the flavors run from Andean to coastal without apology. Two tasting menu lengths mean you can commit at whatever level feels reasonable on a Tuesday. The bar program is serious enough that Punch named the team among its best new bartenders.
- Michelin Guide 1 Star
- Punch Best New Bartenders · Lou Bernard
- James Beard Awards 2025 · Nominee · Best New Restaurant
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Rank 36. Bar Chinois
Cocktail Bar
The martini here comes with pickled shiitake mushrooms, kombu, and bonito flakes, which tells you most of what you need to know about Bar Chinois. It's a French wine bar by aesthetic and an Asian dim sum spot by appetite, and the kitchen takes both halves seriously. The cocktails are genuinely theatrical, and the dumplings, shrimp toast, and braised pork meatball give you every reason to stay past the second round.
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- Eater Best New Bar · The 2025 Eater DC Award Winners
- Spirited Awards 2026 · Regional Top 10 Honoree · Best New U.S. Cocktail Bar – U.S. East
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Rank 40. Irish Channel
Irish British Dive Bar
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Rank 41. The Dubliner
Irish British
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A corn broth that quietly dismantles everything you thought about corn broth is a good sign you're in the right place. Elcielo is a Michelin-starred fine dining tasting menu restaurant near Union Market where the Colombian-born chef turns his home country into a deeply personal, course-by-course argument. The chocotherapy dessert has become a thing people mention unprompted. The room runs warm in a way that doesn't feel managed.
- Michelin Guide 1 Star
- The Rammys Finalist · Service Program of the Year
- The Rammys Finalist · Formal Fine Dining Restaurant of the Year
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Rank 45. The Dark Horse
Irish British
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Todd Thrasher makes his own tonic water, his own bitters, and his own roasted pineapple juice, which tells you almost everything about PX before you've touched the door. It's a cocktail bar in Old Town Alexandria running on a serious DIY ethic, the kind where the drink in front of you contains something nobody else thought to make from scratch. The room is small and unhurried, well ahead of the speakeasy moment before that moment existed.