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The Best Places to Eat and Stay in Greenside & around

  1. The clock tower above Waverley Station has run three minutes fast for over a century, so arriving guests don't miss their trains. This Forbes Five Star, Michelin two-key hotel is the classic Edinburgh stay: kilted doormen, soaring ceilings, a dome-topped Palm Court, and rooms whose gas fireplaces and views of the castle make leaving feel like a poor decision. Bar Scotch holds the city's largest Scotch whisky collection, if you need a reason to stay in.

    The awards


  2. Rank 2. LYLA

    Modern Seafood

    Champagne trolley upstairs, ageing fridges stocked with charcuterie and top-end seafood, then down to grey velvet and white linen for the tasting menu, which is Stuart Ralston's idea of unapologetic fine dining and he means it. The 28-seat room holds a Michelin star and a spot on the National Restaurant Awards list, and the kitchen leans heavily into sustainably caught fish and shellfish, letting the produce do most of the arguing.


  3. The bronze ribbon-wrapped egg of a building rising above St. James Quarter is hard to mistake for anything else. W Edinburgh is a luxury hotel that leans hard into spectacle, with mirrored ceilings, sculptural lighting, and wraparound terraces facing the skyline. A tartan tapestry and wood paneling nod to the city it landed in, while SUSHISAMBA handles the noise and the rooftop handles the views. Most of the 244 rooms are in the Ribbon Building, though a Georgian townhouse annexe is there for guests who want their drama slightly quieter.


  4. A former bank vault now houses the spa, which tells you everything about how Gleneagles does things in Edinburgh. This luxury hotel and members' club on St Andrew Square runs Victorian grandeur through a very modern sensibility, with the rooftop bar at Lamplighters offering views over the square's statues below. Overnight guests get most of the perks of membership. The Michelin Guide awarded it one Key.

    The awards


  5. A Gothic church facade from the mid-1800s giving way to floor-to-ceiling glass and 77 airy rooms is a pretty good argument for adaptive reuse. This boutique hotel sits just off the top of Leith Walk, and the rooftop garden overlooking the city earns its reputation as the main reason to book. A whisky lounge and serious room service keep you from needing to go anywhere you don't actually want to be.

    The awards


  6. A rubber duck in every bathroom is the Apex group's signature move, and it lands somewhere between charming and inexplicably correct. This hotel near Waverley station sits in a grand Georgian building whose stately facade gives no warning of the bright, clean-lined interior behind it. Rooms are comfortable and modern without tipping into parody, and the suites shade into proper luxury without the eye-watering rates that word usually implies.

    The awards


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  8. Four rooms inside a Georgian townhouse on Royal Terrace, which tells you most of what you need to know about the scale and the seriousness. LYLA is the kind of boutique hotel where the minibar has clearly been thought about, the freestanding bathtubs feel like a genuine priority, and breakfast runs well past the usual luxury-hotel gestures. The rooms are moody and richly decorated, a counterpoint to the spare dining room one floor below.

    The awards


  9. A boutique hotel wedged between the ancient stone facades of the Old Town and the Georgian grid of the New Town, which means you're equidistant from a whisky bar and a gallery no matter which way you walk. The interior goes clean and minimal, from the smaller rooms up to a generous suite. The rooftop lounge earns its keep with views that remind you exactly where you are, which is, by any measure, the right part of Edinburgh.

    The awards


  10. Apartment-style rooms with full kitchens sit directly across from St. Giles' Cathedral on the Royal Mile, which is a pretty hard address to argue with. Old Town Chambers is a boutique hotel where the stonework and period details in the common areas nod to centuries of Edinburgh history, while the rooms themselves stay light and contemporary. On nights when cooking feels like a bad idea, Luckenbooths Restaurant and Bar handles breakfast through dinner and cocktails.

    The awards


  11. The Scotsman's party trick is a wall hatch that lets room service, laundry, and polished shoes pass through without you ever opening the door, a detail that sounds like a prison feature and functions like a luxury one. The hotel occupies the red sandstone former offices of its namesake newspaper, a short walk from Waverley Station and the Royal Mile, and hides an Art Deco cinema somewhere inside. The rooms themselves run from retro-themed to sleekly modern.

    The awards


  12. Neon-lit and loud in the best way, this Asian-inspired sharing plates bistro on Broughton Street pulls you in off the street and dares you not to over-order. Cocktails flow, the counter fills fast, and the menu skips between fried chicken karaage and apple pie gyozas with cheerful disregard for restraint. The Michelin Guide has it on their list, which surprises no one who's been. Come hungry and bring someone willing to split everything.

    The awards


  13. Rank 12. Montrose

    Wine Bar

    Exposed stonework and soft lighting set the mood in this wine bar and restaurant housed in a converted old inn near the Palace of Holyroodhouse, from the team behind Timberyard. The wine list leans into lesser-known regions, and the sharing plates are built to match something interesting in the glass. A stool at the ground-floor bar counter is the right call if you can get one.

    The awards


  14. Rank 12. Number One

    Cocktail Bar

    The awards


  15. Rank 12. Spry

    Modern British

    The awards


  16. Rank 12. The Broughton

    Modern British

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  17. Rank 12. The Spence

    Modern British

    The awards


  18. Rank 12. Vinette

    Parisian Bistro

    A Parisian wine bar transplanted to Broughton Street, with bistro cooking that pairs French classics and Scottish produce with the occasional Mediterranean detour. The set lunch includes wine, which is either very civilised or a very good reason to cancel your afternoon. Downstairs sits Vivien, a speakeasy-style cocktail bar, in case one concept wasn't enough. Stuart Ralston runs the room, and the room is cosy without trying too hard about it.

    The awards


  19. Rank 19. Razzo

    Neapolitan Pizzeria

    The dough sits for up to 60 hours before it sees the oven, which tells you most of what you need to know about Razzo. It's a small Neapolitan pizza restaurant near Leith, serious about its flour, its fresh yeast, its imported tomatoes and anchovies, and not much else. The room is simple, every table in plain view, Italian music in the background. Book ahead on weekends, and consider bringing a bottle.


  20. Rank 19. Salerno Pizza

    Neapolitan Pizzeria

    A Neapolitan pizza shop on the fourth floor of a shopping centre, which sounds like a setup for disappointment but isn't. The dough ferments for 24 hours and comes out of a 500-degree oven with proper char and plenty of tomato. Classics share the menu with weekend specials that lean into curious combinations. Spritz cocktails, a short wine list, and a relaxed room that fills with tourists and locals who didn't plan too hard.


Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.