The Best Bars in Riley Park

The whitewashed facade on Main Street gives nothing away, but inside, tall tropical plants and plush seating set the mood for modern Peruvian fine dining done without a trace of fuss. The kitchen runs citrus-bright ceviches and tiraditos alongside bolder, earthier plates, and the bar program is the kind that earns its own reputation. A Michelin Selected restaurant with a AAA Four Diamond rating.

1. AAA Four Diamonds
2. Air Canada 2023 · Finalist · Best New Restaurants
3. Vancouver Magazine 2024 · Restaurant Awards: Bartender and Sommelier of the Year

Pull back the velvet curtain and you're inside the world of nhậu, the Vietnamese tradition of drinking and eating with friends until things get blurry. Good Thief is a cocktail bar and restaurant on Main Street, the self-described rebellious younger sibling to Anh and Chi next door. The drinks lean boldly Vietnamese, the food runs from binchotan skewers to Dungeness crab garlic noodles, and the whole menu is designed to share. It holds a Michelin Bib Gourmand.

1. Canada's 100 Best #44 · Best Bars
2. Michelin Guide Bib Gourmand
3. Vancouver Magazine 2026 · Silver Medal · Restaurant Awards: Best Informal Contemporary

1. Difford's Guide 3.5 stars · Difford's Guide
2. Golden Owl Awards Runner Up · Best Cocktail Experience
3. Spirited Awards 2026 · Regional Top 10 Honoree · Best New International Cocktail Bar – Canada

The tartare here arrives bright with herbs and anchovy salt, which tells you most of what you need to know about Chez Céline's register. It's a French bistro and bar on Fraser Street, the kind of neighbourhood spot that somehow also reads as subtly refined, in the Quebec casse-croûte tradition. J-C Poirier and Margaux Herder's room is cozy without being sleepy, and the cocktail program is serious enough to earn a Spirited Awards regional nod.

1. Canada's 100 Best #10 · Best New Restaurants
2. Canada's 100 Best #60 · Best Restaurants
3. Vancouver Magazine 2026 · Bronze Medal · Restaurant Awards: Best New Restaurant

Preservation jars line the shelves as decor, which tells you something: this Michelin-starred fine dining room on Main Street ferments, forages, and pickles its way through the seasons before a single plate reaches the table. Chef Gus Stieffenhofer-Brandson weaves Manitoba roots and Nordic technique into a deeply West Coast menu, and the bar crowd ordering à la carte gets the same serious treatment as the tasting menu pilgrims. North America's 50 Best lists it at number seventeen.

1. The 50 #17 · North America's 50 Best Restaurants
2. Michelin Guide 1 Star
3. AAA Three Diamonds

House margaritas come in mugs here, which tells you most of what you need to know about El Caminos. This Mexican cocktail bar on Main Street does the Pacific Northwest version of a dive, all shabby-chic surfaces and pan-Latin classics poured without ceremony. Locals pack it out on weekends and Margarita Mondays draw a crowd that tends to spill onto the sidewalk, so come early or come patient.

1. Difford's Guide 3.5 stars · Difford's Guide

The dry-aged fish program is the detail that separates this buzzy Fraser Street seafood spot from every other neighborhood bar doing a raw bar. The menu is small and shifts often, but the cooking stays bold and punchy, from hiramasa with aguachile to squid tagliolini that goes places pasta doesn't usually go. Vancouver Magazine gave it gold for both informal dining and seafood, and the Michelin Guide has taken notice too. Service is friendly without being precious.

1. Air Canada 2024 · Finalist · Best New Restaurants
2. Vancouver Magazine 2025 · Gold Medal · Restaurant Awards: Best Informal Contemporary
3. Michelin Guide Selected Restaurant

Sunchoke with salal berry and burnt onion isn't a dish you'd find yourself ordering on instinct, which is part of the point at this creative vegetarian fine-dining room in Mount Pleasant. The kitchen names its organic BC suppliers on the menu and takes texture as seriously as flavor. The Michelin Guide has it selected, and first-timers tend to do well surrendering to the tasting menu rather than pretending they know what salal berry tastes like.

1. Air Canada 2013 · Top 10 · Best New Restaurants
2. Vancouver Magazine 2026 · Restaurant Awards: Sustainability Award
3. Michelin Guide Selected Restaurant