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Bravo
Seafood
A Michelin-selected seafood spot on Fraser Street that pairs raw fish and oysters with fermented hot sauces and tropical fruit. The small, frequently changing menu favors bold flavors—think squid pasta and scallops with coconut—served by genuinely warm staff.
- Air Canada
- 2024 · Finalist · Best New Restaurants
- Vancouver Magazine
- 2025 · Gold Medal · Restaurant Awards: Best Informal Contemporary
- 2025 · Gold Medal · Restaurant Awards: Best Seafood
- 2026 · Honourable Mention · Restaurant Awards: Best Seafood
- 2024 · Honourable Mention · Restaurant Awards: Best Seafood
- Michelin Guide
- Selected Restaurant
- Golden Owl Awards
- 2024 · Runner Up · Nightclub of the Year
- 2024 · Runner Up · New Venue of the Year
- Air Canada 2024 · Finalist · Best New Restaurants
- Vancouver Magazine 2025 · Gold Medal · Restaurant Awards: Best Informal Contemporary
- Vancouver Magazine 2025 · Gold Medal · Restaurant Awards: Best Seafood