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The Best Places in Josefov & around

  1. Rank 1. Casa De Carli

    Northern Italian

    A walk-in wine fridge you can see from your seat sets the tone at this one-Michelin-star Italian restaurant tucked into the Old Town. The cooking leans North Italian, with breads, pastas, and ice creams made in-house. Turbot is a recurring reason to check the daily specials, or you can hand the wheel to the chef and take a five-to-seven-course tasting menu. There's a private chef's table for eight in the basement, and cobblestones out front when the weather cooperates.

    The awards


    Address
    Vězeňská 5, Prague, Prague 11 000, Czech Republic · Praha
    Hours

    Closed now, opens noon

    Wednesday Noon–3 PM, 6 PM–11 PM

    Online
    WebsiteInstagram
  2. Half-charred tables and fieldwork tools on the walls set the tone at this sleek, tasting-menu restaurant in Prague's Old Town. The kitchen leans hard into Czech ingredients and seasonal produce, sending out courses that occasionally arrive tableside with a flambé or a curl of smoke from a box, because why not. A Michelin-starred spot where the sommelier actually seems to enjoy the pairing conversation rather than enduring it.

    The awards


    Address
    U Milosrdných 12, Prague, Prague 110 00, Czech Republic · Praha
    Hours

    Closed now, opens 11 AM

    Wednesday 11 AM–2:30 PM, 6 PM–10:30 PM

    Online
    WebsiteInstagram
  3. A Michelin-starred tasting menu restaurant in a handsome old building in central Prague, where the kitchen is fully open and the L-shaped room means half the tables get a front-row seat. The vaulted ceiling and chandelier situation is doing a lot of work, but the menu stays grounded: seasonal Czech ingredients, modern technique, nothing trying too hard to impress. Tiles in the kitchen, echoed on the floor and the menu cover, which is either charming or obsessive, depending on your mood.


    Address
    Haštalská 18, Prague, Prague 110 00, Czech Republic · Praha
    Hours

    Closed now, opens 11:30 AM

    Wednesday 11:30 AM–3 PM, 6 PM–Midnight

    Online
    WebsiteInstagram
  4. Rank 4. Amano

    Modern Italian

    The open grill runs right through the room, and what comes off it changes daily, which keeps regulars guessing. This contemporary Italian restaurant sits just outside the old town, its exposed brick and concrete walls dressed with vintage furniture and wine racks stacked floor to ceiling. Pasta and risotto hold their own alongside the grilled dishes, and truffle turns up on the menu regardless of the season, a policy nobody seems to argue with.

    The awards


    Address
    Na Poříčí 48, Prague, Prague 11000, Czech Republic · Praha
    Hours

    Closed now, opens noon

    Wednesday Noon–3:30 PM, 5 PM–11 PM

    Online
    WebsiteInstagram
  5. The hand-laid ceramic mosaic covering nearly every surface, ceiling included, is the reason people stop mid-sentence when they walk in. This is a full-service restaurant inside a grand Art Deco hotel, open from breakfast through dinner, and the room does most of the work before the food arrives. The menu leans Czech and French, classic and unfussy. Book ahead: the room is genuinely a spectacle and Prague has figured that out.

    The awards


  6. Georgian khinkali, the soup dumplings that will scald you if you don't treat them with respect, are the reason to pull up a chair at this cheerful restaurant near the Vltava. The room is warm and colourful, hung with pendant lamps and patterned fabric, and live Georgian music turns up often enough to feel like part of the deal. Barbecued dishes come with the traditional sauces that make them worth ordering.

    The awards


    Address
    Revoluční 25, Prague, Prague 11000, Czech Republic · Praha
    Hours

    Closed now, opens 11 AM

    Wednesday 11 AM–Midnight

    Online
    WebsiteInstagram
  7. Rank 4. Divinis

    Italian

    Mismatched chairs, old floorboards, figurines on shelves, and enough books to suggest the owner couldn't quite decide between restaurant and antique shop: Divinis is an Italian restaurant tucked into the Old Town, spread across several levels in a way that feels accumulated rather than designed. The open kitchen turns out refined Italian cooking, and the staff will happily walk you through a wine list that leans heavily Italian, which at a place like this feels right.

    The awards


  8. Rank 4. Grand Cru

    Modern Mediterranean

    The awards


    Address
    Lodecká 4, Prague, Prague 110 00, Czech Republic · Praha
    Hours

    Closed now, opens 11:30 AM

    Wednesday 11:30 AM–3 PM, 5:30 PM–11 PM

    Online
    WebsiteInstagram
  9. Rank 4. Marie B

    Modern Czech Eastern European

    A graffiti-covered door in an old townhouse courtyard opens into a minimalist dining room where the vaulted medieval ceiling and a counter wrapping around the open kitchen do most of the talking. This is a modern Czech tasting-menu restaurant, named for a 19th-century cookbook author whose volume sits in a display case on the wall. Four courses, a Moravian-leaning wine list, and a Berlin artist's light installations rounding out the decor.

    The awards


    Address
    Dlouhá 37, Prague, Prague 11000, Czech Republic · Praha
    Hours

    Closed now, opens 5:30 PM

    Wednesday 5:30 PM–Midnight

    Online
    WebsiteInstagram
  10. Rank 4. Next Door by Imperial

    Czech Eastern European

    The open kitchen at the back frames chefs working on Czech classics, braised beef with dumplings and rabbit kidneys in mustard sauce, which sets the tone for the rest of the room. This all-day contemporary Czech restaurant sits directly across from the storied Café Imperial, mixing modern lines with something warmer underneath. The team runs a tight, attentive floor without making it feel stiff, which is harder than it looks.

    The awards


  11. A converted historical townhouse split across two floors, Portfolio is the kind of international restaurant where clean lines and warm materials make the room feel considered without feeling stiff. The menu moves between duck breast with ginger-spiked pumpkin and US prime beef, and the service team is the sort that reads the table without being asked. A solid wine list rounds things out.

    The awards


  12. A snug French bistro tucked into Prague's old town, where wine racks and art line the walls and the menu moves between classic à la carte and a rotating seasonal set. The chef's years of travelling show up in cooking that stays faithful to French technique without feeling museum-piece stiff. The front-of-house team knows the food and pours accordingly, which in a room this small makes a real difference.

    The awards


  13. Rank 4. Sansho

    Pan-Asian

    A casual Asian-leaning restaurant in Petrská where the menu shifts with the seasons and leans on regional, organic ingredients as much as possible. The kitchen does à la carte or set menus, with a classic and a vegetarian route, and the lunch set is priced for a weekday habit. Beef finds its way into smoked red curry alongside homemade sausage and braised shin, which is either very ambitious or exactly the point.

    The awards


    Address
    Petrská 25, Prague, Prague 110 00, Czech Republic · Praha
    Hours

    Closed now, opens 11:30 AM

    Wednesday 11:30 AM–11 PM

    Online
    WebsiteInstagram
  14. Rank 14. Pizza Nuova

    Neapolitan Pizzeria

    The wood-fired oven turns out Neapolitan pies with that soft, slightly puffy crust, and the tomatoes and mozzarella come straight from Campania. This is a roomy, lively pizza restaurant, family-friendly enough that there's a play corner for kids. The all-you-can-eat format, where small portions of every pizza keep arriving until you wave the white flag, has made it one of the more talked-about spots in Prague. It ranked 30th on 50 Top Pizza Europe.


    Address
    Revoluční 1, 110 00 Prague 1, Czech Republic · Praha
    Hours

    Closed now, opens 11:30 AM

    Wednesday 11:30 AM–11 PM

    Online
    WebsiteInstagram
  15. Rank 15. Sasy The Original

    Neapolitan Pizzeria

    Sitting above the main pedestrian drag in the old town, this Neapolitan pizza spot imports nearly all its ingredients from Italy and seats around eighty people in an easy, unpretentious room. The Margherita is a reliable anchor, and the calzone draws a loyal following. On a street that cycles through pizza-kebab-noodles with dizzying efficiency, the focused menu and quick, capable staff make the choice pretty simple.


Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.