1. Actinolite

    Contemporary New American

    Chef Justin Cournoyer forages and ferments his way through a seven-course tasting menu that shifts with the season and his network of local suppliers, each plate marked by restraint and precision. On Ossington's residential stretch, the kitchen's homemade sourdough and self-garden herbs suggest a cook more interested in what the land offers than what the menu promises.

    Canada's 100 Best
    2026 · #55 · Best Restaurants
    Michelin Guide
    Selected Restaurant

    Address
    971 Ossington Ave, Toronto ON · Toronto
    Reserve
    Resy
    Online
    Website

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