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AD VINUM
Regional Cuisine
Part of a small chalet resort in Sölden, Ad Vinum is a cozy alpine dining room where the kitchen leans hard into regional ingredients and the wine cellar holds over eight thousand labels, many Austrian, so let the staff steer you. Evenings open with classic dishes, then shift into a multi-course gourmet menu built around local produce. The crowd skews après-ski romantic, boots off, someone always ordering the cheese course. Reserve ahead.
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