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Adami
Italian
A long counter runs the length of this small Italian pasta restaurant near Pigalle, where you can watch the kitchen roll and plate while you eat. The look is stripped-back and modern rather than red-checkered, and the menu leans into sharing. The Michelin Guide gave it a Bib Gourmand, which tracks: the cooking is sharp and unfussy, with the kind of gnocchi that makes the table go quiet.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Grilled cos lettuce
“A case in point is grilled cos lettuce, pine nut sauce and puttanesca seasoning, or his truly addictive gnocchi in ricotta and creamy smoked mozzarella.”
Michelin Guide
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The neighbors closest first
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- Bâton Rouge Cajun & Creole Cocktail Bar Drink · 64
- Perception Modern Korean Eat · 69
- Benjamin Schmitt Restaurant Modern French Eat · 69
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