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  1. Save to a list Write a review On the Way Around

    The undulating ceiling in the dining room nods to the Guggenheim Bilbao's titanium plates, which is an odd and completely successful flex for a Catalan Modernisme landmark on Paseo de Gràcia. This is a tasting-menu restaurant with two Michelin stars, run by Paulo Airaudo's team, leaning on local and seasonal ingredients with wine pairings served by the glass. The room alone would fill the room; the cooking gives people an actual reason to book.

    The awards strongest first

    One number, weighted & current 89

    How we score

    The dishes from the writeups

    • Garrucha red prawns with piriñaca

      “We loved the Garrucha red prawns with piriñaca and the spectacular scallop with cava and Figueres onion soubise.”

      Michelin Guide

    Save to a list Write a review On the Way What's Around
    Address
    Paseo de Gràcia 132, Barcelona, Catalonia 08008, Spain · Barcelona
    Hours

    Closed now, opens 7 PM

    • Monday Not listed
    • Tuesday 7 PM to 9 PM
    • Wednesday Today 7 PM to 9 PM
    • Thursday 7 PM to 9 PM
    • Friday 1 PM to 2 PM 7 PM to 9 PM
    • Saturday 1 PM to 2 PM 7 PM to 9 PM
    • Sunday Not listed
    Phone
    +34935020041
    Reserve
    Make a reservation
    Online
    Website

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.