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  1. Alma Fonda Fina

    Mexican

    Eat 93
    Save to a list Write a review On the Way Around

    The agave-roasted sweet potato with salsa macha and fennel-whipped requesón has its own Eater listing, which tells you something about the ambition here. Alma Fonda Fina is a creative Mexican restaurant with a Michelin star, where the chef draws on a Guadalajara upbringing and runs a menu that skips dessert entirely, the logic being you should just order another dish. The chef's counter is the seat to want.

    The awards strongest first

    One number, weighted & current 93

    How we score

    The dishes from the writeups

    • Agave-roasted sweet potato

      “the now-famous agave-roasted sweet potato with salsa macha and fennel-whipped requesón”

      Eater

    • Chilaquiles de borrego barbacoa

      Eater

    • Scallop crudo

      “be it scallop crudo in serrano ponzu and tomato butter”

      Eater

    • Hamachi with roasted pineapple puree

      “Vibrant seafood preparations like hamachi with roasted pineapple puree are downright electric.”

      Michelin Guide
    Save to a list Write a review On the Way What's Around
    Address
    2556 15th St., Denver, CO · Denver
    Hours

    Closed now, opens 2 PM

    • Monday 2 PM to 10 PM
    • Tuesday Today 2 PM to 10 PM
    • Wednesday 2 PM to 10 PM
    • Thursday 2 PM to 10 PM
    • Friday 2 PM to 11 PM
    • Saturday 4 PM to 11 PM
    • Sunday 4 PM to 10 PM
    Phone
    (303) 455-9463
    Reserve
    OpenTable
    Online
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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.