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ALT.a
Vegan Chinese
Vegan Chinese food that doesn't feel like a compromise is the premise here, and ALT.a makes a reasonable case for it. The kitchen reimagines classics like jjamppong and tangsuyuk using only plant-based ingredients, leaning on crisp coatings and chewy textures where the meat usually does the convincing. The cooking runs notably light, which keeps the whole meal from feeling like a statement. It holds a Michelin Bib Gourmand.
One honor, in evidence:
The record strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
- Vegan jjamppong Michelin Guide
- Tangsuyuk Michelin Guide
- Yurinyuk Michelin Guide
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- Chez Simon French Eat · 69
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