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  1. Save to a list Write a review On the Way Around

    Carne asada griddled until caramelized and crisp under a snow of Chihuahua cheese is the move at this bright, modern Mexican restaurant in Prospect Heights. Light-flooded windows and a bar lined with stools give it a neighborhood feel, but the cooking leans inventive. The Michelin Guide picked it up with a Bib Gourmand, which tracks. Churros with acacia honey and chocolate atole sauce close things out on exactly the right note.

    The awards strongest first

    One number, weighted & current 74

    How we score

    The dishes from the writeups

    • Crispy tempura shrimp

      “Crispy tempura shrimp are set atop a tortilla with crunchy cabbage remoulade for an original dish”

      Michelin Guide
    • Carne asada

      “paper-thin carne asada sprinkled with Chihuahua cheese and griddled until caramelized and crisp is another standout”

      Michelin Guide
    • Oregano roasted chicken tacos

      “Oregano roasted chicken tacos are simply finished with avocado-chipotle aioli and salsa cruda”

      Michelin Guide
    • Churros with acacia honey

      “Churros with acacia honey and chocolate atole sauce are just right”

      Michelin Guide

    Save to a list Write a review On the Way What's Around
    Address
    552 Vanderbilt Ave., Brooklyn, NY · Brooklyn
    Hours

    Open now, until 9 PM

    • Monday 11:30 AM to 9 PM
    • Tuesday Today 11:30 AM to 9 PM
    • Wednesday 11:30 AM to 9 PM
    • Thursday 11:30 AM to 9 PM
    • Friday 11:30 AM to 11 PM
    • Saturday 11 AM to 11 PM
    • Sunday 11 AM to 9 PM
    Phone
    718-622-1111
    Reserve
    Resy
    Online
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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.