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Near the Stade Vélodrome, this three-Michelin-star tasting menu restaurant is built around a chef whose childhood in Congo and near-obsessive command of spices, smoke, and vinegar, the kitchen keeps over 400 house varieties, produce forty-odd small plates that land somewhere between cuisine and installation art. Visually precise and technically demanding, each sitting follows a chef who barely leaves the pass.
One honor, in evidence:
The record strongest first
- Michelin Guide 3 Stars
One number, weighted & current 93
How we scoreThe dishes from the writeups
- Cuttlefish steamed in sake Michelin Guide
Nearby in the record closest first
- Belle de Mars Provençal Mediterranean Eat · 90
- Le Corbusier Stay · 85
- nhow Marseille Stay · 74
- Fromagerie Fil Bleu Do · 79
- Bucado Modern Brazilian Eat · 69
- Localino al Mare Mediterranean Italian Eat · 79
- Mijoba Eat · 84
- Figure Eat · 79
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