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A bistro counter facing the Luxembourg Gardens, where the couple behind the name (it means "both" in Spanish) run an open kitchen that mixes Thai, South American, and European instincts on the same short menu. The chef did a season of Top Chef; his Venezuelan co-chef did Bangkok and London. Together they cook food that feels personal rather than programmatic, in a room that's friendly enough to make you forget you're in the 6th.
The awards strongest first
- Michelin Guide Selected Restaurant
- The Infatuation The Best Restaurants In Saint-Germain-Des-Prés
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Monkfish
“European (monkfish from Le Guilvinec, butternut, tapioca and shellfish)”
Michelin Guide -
Tom kha kai-style langoustine tartar
Michelin Guide -
Shrimp tartare
“shrimp tartare topped with a crispy tamarind cracker that’s almost like deconstructed pad thai”
The Infatuation
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The neighbors closest first
- Le Bon Saint-Pourçain Parisian Bistro Eat · 69
- Jack Henry Boulangerie Eat · 79
- La Méditerranée Mediterranean Seafood Eat · 69
- L'Avant-Comptoir du Marché Spanish Eat · 84
- Poissonnerie Viot Do · 79
- Petit Vatel Seafood Eat · 79
- Specimen Burger American Burger Joint Eat · 60
- Café du Clown Eat · 79
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