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Ambra
Italian
Chef Chris D'Ambro orchestrates a three-hour tasting menu around a single communal table, where handmade pasta and seasonal Italian dishes unfold with theatrical restraint. The intimate setup—either at the counter or among fellow diners—requires full beverage pairings and demands patience as the meal's true luxury.
- Michelin Guide
- Selected Restaurant
- Philadelphia Magazine
- 2025 · #4 · 50 Best Restaurants in Philadelphia
- 2025 · Best Sommelier · Best of Philly · Jamie Harrison Rubin
- The New York Times
- The 25 Best Restaurants in Philadelphia Right Now
- Eater
- The 38 Best Restaurants in Philadelphia
- Michelin Guide Selected Restaurant
- Philadelphia Magazine 2025 · #4 · 50 Best Restaurants in Philadelphia
- The New York Times The 25 Best Restaurants in Philadelphia Right Now