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Asador 44
Spanish
A wood-clad, firelit Spanish restaurant tucked inside a boutique hotel on Quay Street, built around an asador grill that earns its place at the centre of the room. Squid, celeriac, and rump steak all go over charcoal, and the wine list runs almost exclusively Spanish, with producers obscure enough to feel like a discovery. Grab a seat overlooking the grill or the glass-fronted wine cave, and let someone else order the boquerones with yuzu dressing so you can steal a bite.
The awards strongest first
- Michelin Guide Selected Restaurant
- The Infatuation The 13 Best Restaurants In Cardiff
One number, weighted & current 79
How we scoreThe dishes from the writeups
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Boquerones with yuzu dressing
“ensure you start with the boquerones with yuzu dressing”
Michelin Guide -
Prawn croquetas
“Start with prawn croquetas before working your way through a menu”
The Infatuation
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- Hotel Indigo Cardiff Stay · 73
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