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Auberge Pyrénées Cévennes
Traditional French
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Home-made terrine
“He delights diners with his tasty "grandmother's" cooking, which highlights French gastronomic heritage (home-made terrine, blanquette de veau à l'ancienne and grilled rice, millefeuille), served in generous portions.”
Michelin Guide -
Blanquette de veau à l'ancienne
“He delights diners with his tasty "grandmother's" cooking, which highlights French gastronomic heritage (home-made terrine, blanquette de veau à l'ancienne and grilled rice, millefeuille), served in generous portions.”
Michelin Guide -
Millefeuille
“He delights diners with his tasty "grandmother's" cooking, which highlights French gastronomic heritage (home-made terrine, blanquette de veau à l'ancienne and grilled rice, millefeuille), served in generous portions.”
Michelin Guide
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