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  1. Save to a list Write a review On the Way Around

    A 50-seat fine dining room in Jakarta's Sequis Tower where a large open kitchen takes up most of the real estate, so dinner comes with a full view of the team at work. The chef's counter looks directly into the pastry section, overseen by Asia's Best Pastry Chef 2026. The menu draws on Indonesian flavors reworked through French technique, childhood memory and all. August holds a spot on Asia's 50 Best Restaurants.

    The awards strongest first

    One number, weighted & current 83

    How we score

    The dishes from the writeups

    • Foie PB&J

      “Other fan favourites, such as his interpretation of the popular peanut butter sandwich, renamed the Foie PB&J, are available as add-ons for the tasting menu.”

      The 50, 2026
    • Grilled octopus

      “Other courses include grilled octopus with a three-layered laksa sauce and topped with Thai basil, or kalamansi-marinated tomato and cubes of cured ruby snapper on a bed of black tea jelly and cultured cream.”

      The 50, 2026

    Save to a list Write a review On the Way What's Around
    Address
    Sequis Tower - Ground Floor #03-02, Jl. Jenderal Sudirman No.Kav. 71, RT.5/RW.3, Senayan, Kec. Kby. Baru, Jakarta, Daerah Khusus Ibukota Jakarta 12190, Indonesia
    Hours

    Closed now, opens 5:30 PM

    • Monday Not listed
    • Tuesday 5:30 PM to 10:30 PM
    • Wednesday 5:30 PM to 10:30 PM
    • Thursday Today 5:30 PM to 10:30 PM
    • Friday 5:30 PM to 10:30 PM
    • Saturday 5:30 PM to 10:30 PM
    • Sunday Not listed
    Phone
    +62 877 3800 0808
    Online
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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.