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An arch of roses at the door signals exactly the kind of bakery this is: one where the pastries look almost too considered to eat. Antonio Bachour's Coral Gables shop holds a Michelin Bib Gourmand, and the counter seats face a glass-enclosed kitchen where those famously ornate croissants and tarts take shape. There's savory food too, but everyone here has already mentally committed to dessert before they've sat down.
The awards strongest first
- Michelin Guide Bib Gourmand
- Miami New Times Top 100 Restaurants
- James Beard Awards 2022 · Semifinalist · Outstanding Pastry Chef · Antonio Bachour
One number, weighted & current 78
How we scoreThe dishes from the writeups
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Ham croquettes
“a simple lunch of ham croquettes, crab tostones, or a salad is the best way to start”
Michelin Guide -
Crab tostones
“a simple lunch of ham croquettes, crab tostones, or a salad is the best way to start”
Michelin Guide -
Mango-passion fruit macarons
“Think mango-passion fruit macarons, flaky croissants striped with vibrant green bands of pistachio”
Michelin Guide -
Parisian flans
“indulgent Parisian flans, and other ornate creations that resemble oranges and raspberries”
Michelin Guide
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The neighbors closest first
- Cafe Demetrio Eat · 79
- Façade Eat · 65
- Zitz Sum Eat · 87
- Bouchon Bistro Coral Gables French Eat · 72
- The Bar Drink · 52
- Skinny Louie Eat · 29
- Macondo Coffee Roasters Eat · 65
- Caffe Abbracci Italian Eat · 43
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