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  1. Save to a list Write a review On the Way Around

    By day, Beast & Cleaver is a Ballard butcher shop where you can walk out with chops and links for the home stove. After hours it turns into a whole-animal steakhouse under the alter ego "The Peasant," running a tasting menu, which is the sort of double life usually reserved for superheroes. Steaks, house sausages, and even the salads draw a meat-minded crowd, and the chef was a James Beard Emerging Chef semifinalist.

    The awards strongest first

    One number, weighted & current 82

    How we score

    The dishes from the writeups

    • Steaks

      “No matter when you show up, the steaks, burgers, homemade sausages, and surprisingly, the salads at this meat-focused operation are outstanding, and the wine list is excellent, too.”

      The Infatuation
    • Burgers

      “No matter when you show up, the steaks, burgers, homemade sausages, and surprisingly, the salads at this meat-focused operation are outstanding, and the wine list is excellent, too.”

      The Infatuation
    • Homemade sausages

      “No matter when you show up, the steaks, burgers, homemade sausages, and surprisingly, the salads at this meat-focused operation are outstanding, and the wine list is excellent, too.”

      The Infatuation
    • Salads

      “No matter when you show up, the steaks, burgers, homemade sausages, and surprisingly, the salads at this meat-focused operation are outstanding, and the wine list is excellent, too.”

      The Infatuation

    Save to a list Write a review On the Way What's Around
    Address
    2362 NW 80th St, Seattle, WA · Seattle
    Hours

    Open now, until 6:30 PM

    • Monday Closed
    • Tuesday Today 11 AM to 6:30 PM
    • Wednesday 11 AM to 6:30 PM
    • Thursday 11 AM to 6:30 PM
    • Friday 11 AM to 6:30 PM 7 PM to 11:59 PM
    • Saturday 10 AM to 6:30 PM 7 PM to 11:59 PM
    • Sunday 10 AM to 5 PM 7 PM to 11:59 PM

    The Peasant tasting menu Fri & Sat 7pm; rotating dinner Sun 6pm starting August

    Phone
    2067081400
    Reserve
    Tock
    Online
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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.