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Beckon
Contemporary
Chef Duncan Holmes's counter in a minimalist RiNo space delivers seasonal cooking of striking restraint, with vegetables and desserts that justify the focus. Seared duck with black truffle and a chocolate dessert anchored by salsify ice cream show how discipline and precision can feel generous.
- Michelin Guide
- 1 Star
- James Beard Awards
- 2024 · Semifinalist · Outsdanding Restaurant
- Eater
- The 38 Best Restaurants in Denver
- Bon Appétit
- 2019 · America's Best New Restaurants
- Michelin Guide 1 Star
- James Beard Awards 2024 · Semifinalist · Outsdanding Restaurant
- Eater The 38 Best Restaurants in Denver