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Black Radish
Modern British
Twelve seats is the whole restaurant, so booking is not a casual afterthought. Black Radish is a tiny Modern British dining room tucked inside Merton Abbey Mills, a riverside spot that has spent centuries being other things. The cooking leans on serious sourcing, with the menu shifting to whatever the chef has decided is worth getting excited about that week. The chef's table for two puts you right at the pass.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Orkney scallops with yuzu kosho
“be that Orkney scallops with yuzu kosho, XO and finger lime or terrific Silver Hill duck with complementary quince and salsify.”
Michelin Guide
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The neighbors closest first
- Takahashi Japanese Eat · 69
- ssam ssam Korean Eat · 74
- Smoke & Salt Modern British Eat · 69
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