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Brasserie Buvette is a French-leaning European restaurant on Gudiashvili Street, a block that already does a fair amount of the romance work for you. The room goes for gala, with enough polish that jeans feel like a decision. The menu runs on brasserie classics like a Chateaubriand with bordelaise and a roast chicken with Romesco, in a city better known for khachapuri. It holds one Gault&Millau toque.
The awards strongest first
- Gault&Millau 1 Toque
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Grilled salmon
“Give the grilled salmon a try, mildly fried and served with perfectly spiced quinoa and butter sauce.”
Gault&Millau -
Chateaubriand steak
“The Chateaubriand steak sits perfectly beside high-grade vegetables and bordelaise sauce.”
Gault&Millau -
Poulet roti
“The Poulet Roti is light, offering nice, juicy meat complemented by couscous and Romesco sauce.”
Gault&Millau
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The neighbors closest first
- Kharcho Eat · 69
- Paragraph Freedom Square Stay · 83
- Salobie BIA Eat · 72
- Sirajkhana Middle Eastern Eat · 69
- Swissôtel Tbilisi Stay · 73
- Tiffany Bar & Terrace Eat · 72
- Zorba&Bond Boutique Hotel Stay · 73
- Café Gabriadze Eat · 72
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