1. Café Boulud

    Contemporary French

    A corner room on the Upper East Side with Art Deco polish hosts classical French cooking refined through seasonal technique and global inflection. Black sea bass wrapped in potato, vegetables in delicate balance, a tarte Tatin that knows its purpose—Paumier's kitchen executes the fundamentals with quiet confidence.

    AAA
    Four Diamonds
    Michelin Guide
    1 Star
    Forbes Travel Guide
    Forbes Recommended

    Address
    100 E 63rd St, New York, NY · Manhattan
    Reserve
    Resy
    Online
    Website

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