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Cafe Tanja
African
The sandwiches are named after family members at this snug North African cafe on Crown Street, which tells you most of what you need to know about the vibe. The menu wanders from Morocco to Algeria to Tunisia, with fried eggs jolted with cumin and tchouktchouka, a Tunisian cousin of shakshuka built on tomatoes and a 21-spice ras el hanout. A genuinely family-run room, warm enough that you feel the invitation.
The awards strongest first
One number, weighted & current 65
How we scoreThe dishes from the writeups
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Tchouktchouka
“sizzling plates of tchouktchouka: a Tunisian equivalent of shakshuka that’s rich with tomatoes and a 21-spice ras el hanout blend”
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