-
A white lonchera that parks outside a tire shop on Sundays, selling exactly four cuts of carnitas by the taco or the pound. The chef started making his hometown Michoacán recipe because he missed it, which is the best possible origin story for a food truck. The San Francisco Chronicle named it among the best tacos in the Bay Area. Ask for a little cuero folded in and you'll understand why regulars circle the block.
The awards strongest first
- San Francisco Chronicle Best tacos in the SF Bay Area
One number, weighted & current 65
How we scoreThe dishes from the writeups
-
Ribs
“Rocha sells only four cuts: carnitas, ribs, buche (stomach) and cuero (skin).”
San Francisco Chronicle -
Buche
“Rocha sells only four cuts: carnitas, ribs, buche (stomach) and cuero (skin).”
San Francisco Chronicle -
Cuero
“Rocha sells only four cuts: carnitas, ribs, buche (stomach) and cuero (skin).”
San Francisco Chronicle
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- El Paisa Mexican Eat · 62
- Tacos De Canasta La Bahia Mexican Eat · 65
- Cocobreeze Caribbean Restaurant and Bakery Caribbean Eat · 62
- El Tacostao Mexican Eat · 68
- Tacos Al Pastor Estilo Puebla Pueblan Taqueria Eat · 65
- Vientian Cafe Eat · 74
- 3 Bottled Fish Vietnamese Eat · 68
- Jo's Modern Thai Thai Eat · 78
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.