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Casa Eladio
Mediterranean
A family-run restaurant in the old town where the third generation has quietly taken over the kitchen and updated what their grandparents started. The menu leans hard toward the sea, with the occasional nod to Iberian pork keeping things honest. Two tasting menus sit alongside the à la carte, and the room pulls its maritime look without being obvious about it. The Michelin Guide has it on their list.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
Nearby in the record closest first
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