1. A courtyard tucked behind bougainvillea and shaded by latticed wood feels at once intimate and generous, the kind of place where the owner's fourth-generation cheese ranch supplies the garnish for chilaquiles. Shrimp tostadas arrive balanced between chili heat and citrus; slow-cooked cochinita pibil begs to be torn apart with warm tortillas—this is food rooted in place, made without fuss.

    Michelin Guide
    Bib Gourmand

    Address
    Avenida Riveroll 771, Zona Centro, 22800 Ensenada, B.C., Mexico · Ensenada
    Online
    Website

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