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Clover
Contemporary French
Jean-François Piège's first restaurant outside France sits inside a luxury department store, which sounds like a punchline until the food arrives. This contemporary French tasting room runs seasonal menus that pull hits from Piège's Paris restaurants and fold in local Taiwanese ingredients along the way. The wild raspberry soufflé with pistachio ice cream has its own reputation. Dress up; Bellavita is that kind of building.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Wild raspberry soufflé
“Finish on a high note with the wild raspberry soufflé with pistachio ice cream, a masterpiece of well-balanced sweet and tart notes.”
Michelin Guide
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The neighbors closest first
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- Humble House Taipei Stay · 73
- Sinchao Rice Shoppe Taiwanese Eat · 74
- W Taipei Stay · 86
- Izmir Turk Kitchen Turkish Eat · 69
- Hanns House Stay · 74
- Chuan Ya Sichuan Eat · 86
- Grand Hyatt Taipei Stay · 84
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