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Cucina Morini
Sicilian Italian
A lively Sicilian outpost where the crowded bar hums with energy and Chef Matt Adler's kitchen turns out sfincione topped with stracciatella and hand-rolled pastas—thick gramigna noodles with sausage and egg yolk, finished with a whisper of heat—that prove comfort food need not sacrifice skill or care.
- James Beard Awards
- 2026 · Semifinalist · Best Chef: Mid-Atlantic · Matthew Adler
- 2025 · Semifinalist · Best Chef: Mid-Atlantic · Matt Adler
- Michelin Guide
- Selected Restaurant
- Time Out
- #12 · Best restaurants in Washington, D.C.
- Eater
- The 38 Essential Restaurants Around D.C.
- Washingtonian
- 2026 · #36 · 100 Very Best Restaurants
- 2025 · #59 · 100 Very Best Restaurants
- James Beard Awards 2026 · Semifinalist · Best Chef: Mid-Atlantic · Matthew Adler
- James Beard Awards 2025 · Semifinalist · Best Chef: Mid-Atlantic · Matt Adler
- Michelin Guide Selected Restaurant